Texas Alamo Red Wine Blend

Texas Carmenère, Lenoir

Descarado Wines Texas Alamo Red Wine Blend embodies a rich and intriguing blend of Carmenère and Lenoir grapes, resulting in a captivating red hue that reflects the essence of Texas terroir. This wine showcases a harmonious marriage of varietals that deliver a full-bodied experience with a delightful balance of acidity and fruit intensity. The deep crimson color hints at the bold flavors that await, making it a perfect companion to Texas cuisine and a true representation of the Lone Star State's winemaking prowess.

Tasting notes:

Blackberry

Spices

Blackcurrant

Pairs well with:

Grilled Meats, Barbecued Ribs, Texas Barbecue

Region:

Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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